Air Fryer Stuffed Bell Peppers
Colorful bell peppers stuffed with ground turkey and quinoa.
Nutrition per serving
Ingredients
- 4 bell peppers
- 1 lb ground turkey
- 1 cup cooked quinoa
Portion guidance
1 pepper per person.
Step-by-step method
- 1
Mix turkey and quinoa.
- 2
Stuff peppers and air fry at 350F for 20 mins.
Smart substitutions
Swap
turkey
lentils
Storage & reheating
Fridge up to 4 days.
This recipe is for inspiration only and is not medical advice. Carbohydrate and nutrition values are estimates. Speak with a qualified healthcare professional or registered dietitian about your personal blood sugar and dietary needs.
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